Parmesan Baked Chicken

1T oil
chicken pieces
salt
pepper
1/4c grated P. cheese

Heat over to 400.  Coat the bottom of the roasting pan with the
oil.  Sprinkle the chicken pieces with salt and pepper and put them
skin side down in the pan.  Roast 15 minutes.  Turn the chicken and
sprinkle with the Parmesan cheese.  Continue roasting until the
chicken is golden brown, about 15 minutes.

Cal:  411
Fat:  25 g
Chol:  134mg