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Index of Subjects ...and nori and kelps. Laurie Murison Grand Manan, NB ----- Original Message ----- From: "Dusan Soudek" <soudekd@ns.sympatico.ca> To: <naturens@chebucto.ns.ca> Sent: Wednesday, August 22, 2012 6:45 PM Subject: Re: [NatureNS] Edible seaweed > Gerald, > try Irish Moss (Chondrus crispus). The fresh stuff, picked from rocks in > the lower intertidal zone. Many years ago, I spent nearly two years > growing it commercially... Sea Lettuce (Ulva lactuca) and Enteromorpha are > also edible, but somewhat tasteless and textureless. > Dusan Soudek > > ---- Gerald <naturens@zdoit.airpost.net> wrote: >> What other, besides dulse, edible seaweed is common around the Bay of >> Fundy and Nova Scotia? >> >> Gerald >> >> -- >> Gerald >> >
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