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Index of Subjects --Apple-Mail-306-147582571 Content-Type: text/plain; charset=US-ASCII; format=flowed; delsp=yes Content-Transfer-Encoding: 7bit Hi Laurie, On 22-Aug-12, at 7:00 PM, Laurie Murison wrote: > ...and nori and kelps. Have you eaten some of the Porphyra from this region? Are they comparable to Asia species in terms of their flavour? Cheers! Chris > > Laurie Murison > Grand Manan, NB > > ----- Original Message ----- From: "Dusan Soudek" <soudekd@ns.sympatico.ca > > > To: <naturens@chebucto.ns.ca> > Sent: Wednesday, August 22, 2012 6:45 PM > Subject: Re: [NatureNS] Edible seaweed > > >> Gerald, >> try Irish Moss (Chondrus crispus). The fresh stuff, picked from >> rocks in the lower intertidal zone. Many years ago, I spent nearly >> two years growing it commercially... Sea Lettuce (Ulva lactuca) and >> Enteromorpha are also edible, but somewhat tasteless and textureless. >> Dusan Soudek >> >> ---- Gerald <naturens@zdoit.airpost.net> wrote: >>> What other, besides dulse, edible seaweed is common around the Bay >>> of >>> Fundy and Nova Scotia? >>> >>> Gerald >>> >>> -- >>> Gerald >>> > --Apple-Mail-306-147582571 Content-Type: text/html; charset=US-ASCII Content-Transfer-Encoding: quoted-printable <html><body style=3D"word-wrap: break-word; -webkit-nbsp-mode: space; = -webkit-line-break: after-white-space; ">Hi Laurie,<div><br><div><div>On = 22-Aug-12, at 7:00 PM, Laurie Murison wrote:</div><br = class=3D"Apple-interchange-newline"><blockquote type=3D"cite"><div>...and = nori and kelps.<br></div></blockquote><div><br></div><div>Have you eaten = some of the <i>Porphyra</i> from this region? Are they comparable to = Asia species in terms of their = flavour?</div><div><br></div><div>Cheers!</div><div><br></div><div>Chris</= div><br><blockquote type=3D"cite"><div><br>Laurie Murison<br>Grand = Manan, NB<br><br>----- Original Message ----- From: "Dusan Soudek" = <<a = href=3D"mailto:soudekd@ns.sympatico.ca">soudekd@ns.sympatico.ca</a>><br= >To: <<a = href=3D"mailto:naturens@chebucto.ns.ca">naturens@chebucto.ns.ca</a>><br= >Sent: Wednesday, August 22, 2012 6:45 PM<br>Subject: Re: [NatureNS] = Edible seaweed<br><br><br><blockquote = type=3D"cite">Gerald,<br></blockquote><blockquote type=3D"cite"> = try Irish Moss (Chondrus crispus). The fresh stuff, picked from = rocks in the lower intertidal zone. Many years ago, I spent nearly two = years growing it commercially... Sea Lettuce (Ulva lactuca) and = Enteromorpha are also edible, but somewhat tasteless and = textureless.<br></blockquote><blockquote type=3D"cite"> Dusan = Soudek<br></blockquote><blockquote = type=3D"cite"><br></blockquote><blockquote type=3D"cite">---- Gerald = <<a = href=3D"mailto:naturens@zdoit.airpost.net">naturens@zdoit.airpost.net</a>&= gt; wrote:<br></blockquote><blockquote type=3D"cite"><blockquote = type=3D"cite">What other, besides dulse, edible seaweed is common around = the Bay of<br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote type=3D"cite">Fundy and Nova = Scotia?<br></blockquote></blockquote><blockquote type=3D"cite"><blockquote= type=3D"cite"><br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote = type=3D"cite">Gerald<br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote = type=3D"cite"><br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote = type=3D"cite">--<br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote = type=3D"cite">Gerald<br></blockquote></blockquote><blockquote = type=3D"cite"><blockquote = type=3D"cite"><br></blockquote></blockquote><br></div></blockquote></div><= br></div></body></html>= --Apple-Mail-306-147582571--
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