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then.<o:p></o:p
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<div>
<span style=3D"font-size: 12pt;">Hi Jane and All</span>
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<div>
<span style=3D"font-size: 12pt;">My Grandparents loved Lamb's Quarte=
rs. Cooked like </span>
</div>=20
<div>
<span style=3D"font-size: 12pt;">spinach it was very good. My Grandfathe=
r saved the seed when threshing</span>
</div>=20
<div>
<span style=3D"font-size: 12pt;">the grain for birds in the winter. A lo=
t of uses but a bad weed! There never</span>
</div>=20
<div>
<span style=3D"font-size: 12pt;">was any shortage of it from now to fros=
t.</span>
</div>=20
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<span style=3D"font-size: 12pt;">Enjoy the spring</span>
</div>=20
<div>
<span style=3D"font-size: 12pt;">Paul</span>
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<span style=3D"font-size: 12pt;"> </span>
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<!-- <![endif] -->On May 17, 2020 at 3:11 PM dschlosb-g@ns.sympatico.ca =
wrote:
<br/>
<br/>=20
<div class=3D"WordSection1">=20
<p class=3D"MsoNormal"><span>We eat both purple and white (viola papili=
onacea).  I think Johnny-jump-ups and pansies are also edible, but I h=
aven=E2=80=99t tried them.</span></p>=20
<p class=3D"MsoNormal"><span>I loved Euell Gibbons when I was in my 20=
=E2=80=99s (way back in the mists of time).  His books introduced us t=
o the idea of foraging and to many plants that are still favorites, like ch=
enopodium album, viburnum opulus, and the violets.  Also, mussels, whi=
ch were not eaten by many people then.</span></p>=20
<p class=3D"MsoNormal"><span>We still have all three books.</span></p>=
=20
<p class=3D"MsoNormal"><span>Jane</span></p>=20
<p class=3D"MsoNormal"><span> </span></p>=20
<div>=20
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<p class=3D"MsoNormal"><strong><span>From:</span></strong><span> natu=
rens-owner@chebucto.ns.ca <strong>On Behalf Of </strong>David Webster<br/><=
strong>Sent:</strong> May 17, 2020 12:13 PM<br/><strong>To:</strong> nature=
ns@chebucto.ns.ca<br/><strong>Subject:</strong> Re: [NatureNS] nature notes=
, question on dandelions</span></p>=20
</div>=20
</div>=20
<p class=3D"MsoNormal"> </p>=20
<p>Hi Jane & All,</p>=20
<p>    Are these our various wild violets, the white orn=
amental violet or both ?</p>=20
<p>Dave W. Kentville</p>=20
<div>=20
<p class=3D"MsoNormal">On 5/17/2020 8:52 AM, <a href=3D"mailto:dschlos=
b-g@ns.sympatico.ca">dschlosb-g@ns.sympatico.ca</a> wrote:</p>=20
</div>=20
<blockquote style=3D"margin-top: 5.0pt; margin-bottom: 5.0pt;">=20
<p class=3D"MsoNormal"><span>What I wonder is if there are any vitamin=
s left in the dandelions after boiling in two waters.  </span></p>=20
<p class=3D"MsoNormal"><span>For delicious and nutritious spring green=
s, I like the violets, both leaves and flowers (Eat them raw.).  Euell=
Gibbons said they have the most nutrition of any of the spring greens.=
0; Luckily, they like our =E2=80=9Clawn=E2=80=9D.</span></p>=20
<p class=3D"MsoNormal"><span>Cheers.</span></p>=20
<p class=3D"MsoNormal"><span>Jane Schlosberg</span></p>=20
<p class=3D"MsoNormal"><span> </span></p>=20
<div>=20
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3.0pt 0cm 0cm 0cm;">=20
<p class=3D"MsoNormal"><strong><span>From:</span></strong><span> <a =
href=3D"mailto:naturens-owner@chebucto.ns.ca">naturens-owner@chebucto.ns.ca=
</a> <strong>On Behalf Of </strong>Mary Macaulay<br/><strong>Sent:</strong>=
May 16, 2020 4:15 PM<br/><strong>To:</strong> <a href=3D"mailto:naturens@c=
hebucto.ns.ca">naturens@chebucto.ns.ca</a><br/><strong>Subject:</strong> Re=
: [NatureNS] nature notes, question on dandelions</span></